How to Make Yummy Pastel Tutup (Indonesian Style Shepherd’s Pie)

Pastel Tutup (Indonesian Style Shepherd’s Pie). Indonesian shepherd's pie is a fusion of East and West flavors all in one dish. It is incredibly delicious and such great comfort food. Indonesian shepherd's pie is a fusion of East and West flavors all in one dish.

Vegetables and meat or chicken covered with mashed potato, topped with grated cheddar cheese and baked. Pastel Tutup ( Indonesian Shepherd's Pie ). The crust on top is not a pie crust like in chicken pot pie , instead pastel tutup has a mashed potatoes as its crust ! You can cook Pastel Tutup (Indonesian Style Shepherd’s Pie) using 23 ingredients and 7 steps. Here is how you cook that.

Ingredients of Pastel Tutup (Indonesian Style Shepherd’s Pie)

1. You need of For Mashed Potatoes.
2. You need 1 kg of russet potatoes, steam and mash.
3. Prepare 100 gr of butter or margarine.
4. You need 2 tbsp of milk powder.
5. It's 100 gr of shredded cheddar cheese.
6. You need to taste of Salt, pepper, nutmeg.
7. Prepare of For The Filling.
8. It's 3 tbsp of butter or margarine.
9. You need 3 cloves of garlic, minced.
10. It's 1 of yellow onion, minced.
11. Prepare 300 gr of chicken breast, cut cube.
12. You need 2 of medium carrot, cut cube.
13. It's 200 gr of french beans.
14. Prepare 100 gr of black fungus.
15. Prepare 150 gr of glass noodle, boil according to instruction. Set aside.
16. It's of Local celery, chopped.
17. You need to taste of Salt, pepper, nutmeg.
18. You need 100 ml of chicken stock.
19. Prepare 150 ml of full fat milk.
20. Prepare of Others.
21. It's 4 of eggs, boil and cut in circle shape.
22. It's 150 gr of shredded cheddar cheese for topping.
23. It's 2 of egg yolks.

I was always wonder how to make this , although it seems so easy , i was too lazy to make the crust , since i can't do the. Indonesian-style Sheperd's Pie (Pastel Tutup). a fusion of East and West flavors all in one dish. It is incredibly delicious and such great comfort food. Indonesian Desserts Indonesian Food Prawn Noodle Recipes Russian Honey Cake Steamed Cake Cook N Snack Recipes Cooking Recipes Meline - Crafty Peachy Bunny Indonesian Food.

Pastel Tutup (Indonesian Style Shepherd’s Pie) step by step

1. For mashed potatoes. Boil the potatoes, mash it while it is still warm. Add milk powder, butter/margarine, shredded cheese, salt, pepper, nutmeg, to taste. Set aside.
2. For the filling: heat the butter/margarine in a pan, add garlic and onion. Cook until fragrant and turn translucent. Add the chicken, cook until no longer pink. Add carrot, cook until half done, add french bean, black fungus. Continue cooking until all veggies are cooked. Do not cook until too soft. Lastly add the glass noodle, chicken stock and milk. Add salt, pepper and nutmeg to taste. Cook for another few minutes, but do not let the filling become too dry. Leave some gravy/cooking liquid..
3. Cut the eggs. Set aside.
4. Assemble: in a baking pan, put the filling first, continue with the sliced egg and cover it with mashed potatoes..
5. Apply the top of the pie with egg yolk and sprinkle shredded cheese all over the pie..
6. Baked in preheated oven 180 degree celcius for 30-40 minutes until the top of the pie turn to golden brown..
7. Enjoy 😉.

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