How to Make Perfect Beef stroganoff, crockpot

Beef stroganoff, crockpot. Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. These Easy Gourmet Slow Cooker Meal Kits Are Sure To Impress!

Tender beef, mushrooms, and onions are cooked in a slow cooker and mixed with a sour cream sauce and egg noodles. It's hearty, rich, and unbelievably flavorful. And, the slow cooker does most of the work, making it a great recipe for those busy week nights. You can have Beef stroganoff, crockpot using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beef stroganoff, crockpot

1. It's 2 lb of chuck roast cubed.
2. Prepare 1 can of cream of mushroom.
3. You need 1 can of beef broth.
4. It's 3-4 of garlic cloves minced.
5. You need 1/2 of red onion diced.
6. Prepare 1/4 c of worchestire sauce.
7. Prepare of Water.
8. You need of Salt&pepper.
9. It's 1 pkg of 8 sliced fresh mushrooms.
10. Prepare 1 cup of sour cream.
11. You need 1 package of cooked egg noodles.
12. You need of Parsley.

Mix beef, onion, soups, mushrooms and pepper into slow cooker. Stir cream cheese and sour cream into beef mixture until cream cheese is melted. I opted for a lean cut of beef: sirloin. Sirloin can still stand up to the long cooking time in the crock pot (and crock pot beef stroganoff = easy beef stroganoff) but is relatively lean compared to other cuts.

Beef stroganoff, crockpot step by step

1. Heat a pan with some olive oil. Start to cook onion and garlic to they soften some. Add meat and seared sides, not cooking through.
2. Add all ingredients to crock pot stirring well add seasoning to taste...if you feel theres not enough liquid,add more broth or water until it's liquidy but not soupy..
3. Cook on high 4 hrs. Stir frequently,test meat frequently to check level of toughness. Should be melt in mouth soft by 4 hrs..
4. Cook egg noodles according to pkg. Keep separate until time to serve......Do not cook noodles in crockpot,they will become too mushy bc they will continue to cook..
5. Once 4 hrs is up or you are satisfied with the meats tenderness (whichever is first) add the sour cream and mix..
6. Serve with noodles. Garnish with chopped parsley.

When the slow cooker stroganoff is finished, the beef is fall-apart tender, without being heavy or greasy. Try slow cooker beef stroganoff healthy and delicious! This is the best comfort food and such an easy recipe. No need to use canned cream of mushroom soup with this simple to make Crock Pot Beef Stroganoff. It is such a great recipe and super easy!