Jenny's Crock Pot Beef Stroganoff. Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! My crock pot beef stroganoff recipe is one of the easiest recipes you can make. Not only is it an easy recipe to follow, it's a delicious tasting dinner.
How to make this incredible beef stroganoff in a crock pot: Put the mushroom soups, onion soup mix, chopped onions, canned mushroom, beef bouillon cube, beef chunks, garlic, and lastly water in the slow cooker. Stir the ingredients to spread out the flavors. Cook the beef stroganoff sauce in the Crock Pot for about six hours on low heat. You can cook Jenny's Crock Pot Beef Stroganoff using 18 ingredients and 10 steps. Here is how you cook it.
Ingredients of Jenny's Crock Pot Beef Stroganoff
- It's 2 lb of London Broil.
- It's 1 cup of Onion (chopped).
- Prepare 8 oz of Mushrooms (sliced).
- You need 3 clove of Garlic (minced).
- It's 2 tbsp of Dijon Mustard.
- You need 2 tbsp of Dried Parsley (or, half a cup of fresh).
- You need 2 tbsp of Cooking Sherry.
- Prepare 2 tsp of Worcestershire Sauce.
- You need 1/2 tsp of Salt.
- Prepare 1/2 tsp of Black Pepper.
- It's 1/2 tsp of Onion Powder.
- You need 1/2 tsp of Dried Dill.
- You need 2 cup of Beef Broth.
- Prepare 2 of each Beef Bouillon Cubes.
- It's 6 tbsp of All-Purpose Flour.
- Prepare 4 oz of Cream Cheese (at room temperature).
- You need 8 oz of Sour Cream.
- It's 12 oz of Egg Noodles.
This was great for a quick comfort meal! Keto Beef Stroganoff (low carb) The Best Crock Pot Beef Stroganoff. Easy Slow Cooker Beef Stroganoff is pure comfort food. An economical cut of beef that is slowly simmered until it becomes meltingly tender, smothered in the creamiest, silkiest mushroom sauce.
Jenny's Crock Pot Beef Stroganoff step by step
- Slice London Broil into 1/4" strips. Put into crock pot..
- Wash and chop onion. Put into crock pot..
- Wash Mushrooms and dry with paper towels. Put into crock pot..
- Add Dijon Mustard, Garlic, Parsley, Dill, Salt, Pepper, Bouillon, and Onion Powder. Stir well..
- In a bowl, add Beef Broth, Worcestershire sauce, Sherry, and Flour. Whisk well..
- Add to crock pot, and stir well..
- Cover with lid, and cook on high heat for 1 hour. Then, reduce the heat to low and cook for another 7 to 8 hours or until steak is tender..
- Before serving, stir in the cream cheese, and cook covered on high for another 10 minutes..
- Stir in the Sour Cream, then serve over Egg Noodles. Garnish with fresh dill or parsley..
- Enjoy!.
Tossed with home-style egg noodles or served over mashed potatoes, it's truly comfort food at its finest. I grew up loving Beef Stroganoff. Sometimes, we would make the box stuff and it was easy. Well, once you see how simple it is to make homemade Slow Cooker Beef Stroganoff, you will always make it from scratch! The beauty of this recipe is that the crock pot does all the work.