Easiest Way to Make Yummy One pan breakfast hash

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One pan breakfast hash. With back to school fast approaching I thought I'd share a quick and easy way to make sure your family gets a hearty breakfast to start their day. An All-American breakfast on a SINGLE sheet pan. I just want to faceplant myself immediately into these cheesy, crisp hash browns the minute I touchdown in Los Angeles.

One pan breakfast hash The veggies and bacon roast in the oven and the eggs bake on the sheet pan at the very end. But this time… sheet pan BREAKFAST! Because everything tastes better with an egg on top. You can cook One pan breakfast hash using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of One pan breakfast hash

  1. It's 2 of large russet potatoes.
  2. Prepare 1 of small onion.
  3. It's 8 oz of kielbasa, I used turkey kielbasa.
  4. Prepare 8 of large eggs.
  5. It's 1/2 cup of milk.
  6. It's 1 cup of shredded cheese, I used sharp cheddar.
  7. Prepare of Salt & pepper.
  8. You need 2 tablespoons of oil, I used grapeseed oil.

Hearty One Pan Breakfast. this link is to an external site that may or may not meet accessibility guidelines. How to Make This Sheet Pan Breakfast Taco Hash. Bake the vegetables: Add the sweet potato and onion to the baking sheet and toss with oil and seasonings. One Pan Veggie Potato Breakfast Hash.

One pan breakfast hash instructions

  1. Finely dice the potatoes and onion. Heat a large nonstick skillet over medium heat with the oil. Fry the potatoes and onions for 5-10 minutes or until softened and browned nicely. Season as desired with salt and pepper..
  2. Add the diced kielbasa and continue cooking a few minutes more..
  3. Whisk together the eggs with milk and salt & pepper. Mix in cheese. Pour eggs in pan and let set for a couple minutes before gently folding. Continue cooking and gently folding until eggs are cooked..

Dice up one avocado and sprinkle pieces across the vegetable potato hash. Garnish with fresh cilantro leaves and any desired salt and pepper (optional). While hash cooks, chop your bacon into chunks. When your hash is close to being done, add bacon to the hash and mix well. In this Sheet Pan Breakfast Hash; brussels sprouts, sweet potatoes, mushrooms, onion and bacon roast until tender.