pepper steak with soy. Whisk together soy sauce, sugar, cornstarch, and ginger in a bowl until the sugar has dissolved and the mixture is smooth. Place the steak slices into the marinade, and stir until well-coated. My husband likes pepper steak with sweet 'n sour sauce.

We live on the eastern edge of the Sand Hills here in Nebraska, where most folks are ranchers. Combine cornstarch, soy sauce and water; stir into meat mixture. We are making a Chinese dish, Pepper Steak with strips of meat and vegetables. You can have pepper steak with soy using 4 ingredients and 9 steps. Here is how you achieve that.

Ingredients of pepper steak with soy

It's 1 lb of stir fry beef.
You need 1 of la choy soy sauce.
Prepare 1/2 tbsp of crush red peppers.
Prepare 2 of jalapeño peppers.

The soy-based sauce goes great with steamed rice. Pepper Steak is a prototype dish made by Sōma Yukihira. It was made by Sōma in hopes of creating a dish for the Moon Banquet Festival. --TBA--. Pepper steak is quick, easy and perfect to whip up any night of the week.

pepper steak with soy step by step

cut beef in about 2" pieces and put in skillet.
slice up jalapeños and add to beef.
add your crush red peppers to the meat.
now add enough soy sauce on all meat to cover it.
cook on a med heat setting..
this takes about 20 min on stove so flip your meat pieces around 10 minutes..
cook meet to however well u like it ( just be cautious if u cook to long pieces will become hard and not taste as good..
serve over rice( I use jasmine white rice).
u can also add whatever other veggies you would want.

If you're planning to serve this with rice, get your rice cooking before you start cooking the steak as it cooks pretty quickly! Make sauce: In a medium bowl, whisk the soy sauce with the vinegar, sugar, and cornstarch. This pepper steak recipe is made with round steak or flank steak, onion, tomatoes, celery, thyme, soy sauce, and green bell pepper. Adapted from The Japanese Grill by Tadashi Ono and Harris Salat. One good trick is to slice the meat.