One pan salmon. Remove potatoes from the oven and push them to the top or side of your pan. Place your salmon fillets on the pan. Brush both sides of the salmon with the glaze.
This one pan salmon and veggies makes one healthy, easy and tasty dinner.
This One Pan Salmon Dinner is made with salmon, asparagus, and potatoes.
The maple mustard sauce is just too good not to share!
You can cook One pan salmon using 11 ingredients and 4 steps. Here is how you achieve that.
Ingredients of One pan salmon
- You need of Salmon, skin removed.
- It's of Olive oil.
- You need 2 cloves of garlic, chopped.
- It's 1 cup of sliced leek.
- Prepare 4 of carrots, sliced diagonally.
- Prepare 4 of celery stick.
- Prepare 2 tbsp of Braggs all purpose seasoning.
- It's 2 tbsp of maple syrup.
- You need 1 tsp of dill.
- You need 1/4 tsp of garlic salt.
- Prepare of Salt & pepper.
The entire family will love this easy gluten-free, pescatarian dish. Remove pan from the oven and move the potatoes to one side of the pan. Add asparagus spears, salmon, and cherry tomatoes to the pan. Sprinkle rosemary and minced garlic over everything in the pan and add lemon slices.
One pan salmon instructions
- Heat oil, add garlic cook 1 minute.
- Add vegetables cook 3 minutes Add salmon over top.
- Add spices and sauces on to salmon Cover and cook low heat until fish is cooked through. (Time may vary depending on size of fish).
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Season the new additions with salt, pepper, and a drizzle of oil. Quick and easy one-pan Oven Baked Salmon And Vegetables are perfect for busy weeknights. If you are looking for a quick and easy recipe for a healthy and nutritious dinner, then this fresh salmon and veggie bake will be a perfect fit for you. This one-pan salmon asparagus recipe is a reader and family favorite (read the glowing reviews here). The flavored butter here is gold.