Recipe: Delicious One Pot Fancy Chicken Ramen

One Pot Fancy Chicken Ramen. Perfect when you need dinner in a hurry, but don't want to compromise on flavour! Great recipe for One Pot Fancy Chicken Ramen. I was too tired to cook from scratch so I went through the pantry and figured I would throw these ingredients that I found together and see how it went.

In this simple and ridiculously easy one pot meal, dinner will be on the table in a jiffy - and a family with happy, full bellies soon to follow. From the Garlic Roasted Salmon & Brussels Sprouts to Basil-Tomato Chicken Skillet, there are plenty of crave-worthy dinners to try. Easy no-fuss one pot chicken & veggie ramen is bursting with flavor and easily customizable with your favorite veggies! You can have One Pot Fancy Chicken Ramen using 13 ingredients and 11 steps. Here is how you cook that.

Ingredients of One Pot Fancy Chicken Ramen

1. You need 2 of Strips of bacon cut into small pieces.
2. You need 1 can of Chicken breast (12.5 oz) drained.
3. It's 1 tbsp of Diced onion.
4. You need 1 of Bell pepper.
5. It's 1 can of Mushrooms (4 oz) NOT drained.
6. You need 1 can of Diced tomatoes (14.5 oz) NOT drained.
7. It's of Milk.
8. You need 1/2 cup of Water.
9. You need 1 envelope of Chicken Ramen Noodle flavoring.
10. You need 1 dash of Pepper.
11. You need 1 packages of Ramen noodles.
12. Prepare 1/3 box of Cream cheese cubed.
13. You need 1 can of Cream of chicken soup.

Right now I'm thinking back to my college days when I didn't cook a thing and wonder where this recipe was when I was having microwaved tortillas and jarred nacho cheese for dinner. Teriyaki Chicken Ramen stir fry made in one pot. Everything you love about this Japanese takeout favorite, pan-fried with ramen noodles. Note: This post may contain affiliate links; view my Disclosure Policy for details.

One Pot Fancy Chicken Ramen step by step

1. Cook bacon in a large sauce pan.
2. Stir in onion and bell pepper. I use this much bell pepper.
3. Add chicken and stir till it looks shredded..
4. Add undrained tomatoes and mushrooms..
5. Add water and enough milk to have the liquid needed to cook the noodles. Stir together..
6. Put packet of chicken flavor in from package of noodles..
7. Sprinkle pepper over mixture. Cook until it starts to boil..
8. Split your noodles as shown below then break each square into quarters. Stir into boiling sauce..
9. Keep stirring until noodles are done. Then add cream cheese chunks..
10. Once cream cheese has dissolved, add cream of mushroom soup and cook till bubbly..
11. Let it cool to thicken..

I earn a small percentage from any purchase you make by clicking on these links. I want to say the star of this dish is the chicken. But that would be lying to you. Because this, my friends, is all about the RICE! People have said this One Pot Greek Chicken and Lemon Rice is the best chicken and rice recipe they've ever had (their words not mine!).