How to Prepare Tasty Sirloin Steak Marinara

Sirloin Steak Marinara. Sirloin strips and onions are sauteed, and then simmered with tomato sauce, red wine, and garlic for View image. Sirloin Marinara. this link is to an external site that may or may not meet accessibility.. Yummy Sirloin Steak Marinade, Delicious Steak Marinade, Bourbon Street Sirloin Steak A La Marinated Sirloin Flap SteakThe Spruce.

There is Sirloin Steak (which is my favorite), Rib eye Steak, New York Strip Steak, Flank Steak, T-bone Steak, and many other cuts of meat that will work well with this marinade. Great tasting grilled sirloin steak with an excellent marinade. Just follow these easy step by step photo instructions. You can have Sirloin Steak Marinara using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Sirloin Steak Marinara

1. Prepare 1 of large pack top sirloin steak, sliced into strips.
2. Prepare of Olive oil.
3. It's 2 of onions, sliced.
4. Prepare 1 of green pepper, sliced.
5. Prepare 10 cloves of garlic.
6. You need 1/2 teaspoon of black pepper.
7. You need 1 teaspoon of oregano leaves.
8. You need 1/2 teaspoon of Adobo.
9. It's 3/4 cup of red wine.
10. Prepare 1 jar of your favorite spaghetti sauce (24 ounce).
11. You need of Pasta (any shape you like).

Marinated Sirloin Steak Recipe photo by Taste of Home. Sirloin Steaks with Fresh Herb Marinade. Whether you grill or broil your sirloin steak, marinating it prior to cooking makes the meat more tender and flavorful. Combine marinade ingredients together and pour over the steaks, making sure all surfaces are well coated.

Sirloin Steak Marinara instructions

1. Place your sliced onions and green pepper into a large pot that has been heated up with olive oil....Sauté veggies until tender......
2. Meanwhile prepare your steak by rinsing first in cold water, pat it dry thoroughly and slice into strips.....
3. Add your minced garlic to the onions and green pepper and sauté a few more minutes......
4. Now add the black pepper, oregano leaves and the Adobo, sauté for a few minutes more.....
5. Now add the red wine and bring to a boil....Boil until wine has reduced slightly......
6. Add your sliced steak strips into the pot, sauté until steak is slightly browned, stirring occasionally.......
7. Now add your jar of spaghetti sauce, cook for about 15 minutes over low to medium heat.....Stir occasionally....Remove from heat when done........
8. Serve with pasta and enjoy 😉!!.

Place steaks in a shallow glass dish and cover with the marinade. Turn to coat both sides well. Top sirloin marinated with a quick and easy steak marinade with herbs then grilled to perfection. Place top sirloin steaks in zipper-locking bag; pour marinade over steaks. This simple marinade uses ingredients commonly found in your pantry and refrigerator.