Breaded steak and rice. It consists of breaded steak, cooked beans, and rice. The recipe provided in this guide will make enough for one to two people. This Cuban dish is tasty and distinctive.
This homespun, stick-to-your-ribs steak supper was always a favorite with us kids.
Popcorn Shrimp Tacos with Cabbage Slaw.
Cut into serving-sized pieces; set aside.
You can have Breaded steak and rice using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Breaded steak and rice
- You need 2 of eggs.
- Prepare of Breading.
- Prepare 2 cups of rice.
- Prepare 2 of beef top sirloin steaks.
Place flour in a shallow bowl. Breaded cutlet is a dish made from coating a cutlet of meat with breading or batter and either frying or baking it. Breaded cutlet is known as schnitzel in German-speaking countries, cotoletta alla milanese in Italy, escalope in France, filete empanado in Spain, filete empanizado in Cuba. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Breaded Steak Rice.
Breaded steak and rice instructions
- Beat the two eggs and lay out breadcrumbs.
- Cook rice in boiling water for 8-15 min.
- Dip steak in eggs than breading than cook on both sides on med heat for 2-5 min on each side.
- Plate and enjoy.
Tuhansia uusia ja laadukkaita kuvia joka päivä. Bistec empanizado is a super thin, breaded steak that's marinated in a tangy marinade, then coated with cracker crumbs, and fried to golden perfection. Thin-sliced top round steaks breaded and fried in a skillet. Follow this Milanesa steak recipe for a budget-friendly easy meal you'll make often. Best when marinated and sliced thinly against the grain.