Easiest Way to Make Perfect sunshines pepper steak

sunshines pepper steak. This easy crockpot pepper steak with tomatoes is a healthy weeknight meal that's so delicoius your This slow cooker Pepper Steak is on my husband's "short list" of dinner requests. Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green pepper, onion, and tomatoes. Remove steak and clean pan out.

This Asian Pepper Steak Kabobs recipe is easy to make, perfect for grilling, and absolutely I went for some long walks in the summer sunshine. My neighbors and I made good use of our grill. Easy Chinese Pepper Steak will quickly become a family stir-fry favorite. You can cook sunshines pepper steak using 19 ingredients and 7 steps. Here is how you cook it.

Ingredients of sunshines pepper steak

1. You need 1 1/2 lb of sirloin steak 1 inch thick , slice into thin pieces.
2. Prepare 3 tbsp of butter.
3. Prepare 2 of carrot sticks sliced in thin pieces long way cut.
4. It's 1 medium of white onion sliced thin.
5. Prepare 8 of red and orange sweet mini peppers ( mini poivrons doux) sliced in strips.
6. It's 1 head of fresh broccoli chopped.
7. Prepare 1 large of potato cubed.
8. Prepare 1 medium of tomato diced.
9. You need 1 can of Rotel green chili and tomato.
10. Prepare 1 tbsp of cilantro chopped fine.
11. Prepare 1 3/4 cup of water.
12. Prepare 2 tbsp of soy sauce.
13. You need 2 tbsp of cornstarch.
14. Prepare 1 tsp of cumin divided.
15. It's 1 tbsp of garlic powder divided.
16. Prepare 1 tsp of black pepper divided.
17. It's 1 tsp of paprika divided.
18. You need 1/4 tsp of seasoned salt divided.
19. You need 1 of salt to taste.

This American rendition of the classic Chinese Pepper Steak is. The flavor in this Pressure Cooker Pepper Steak Recipe is amazing! Try this simple Instant Pot Pepper Steak and Rice Recipe. Cellophane noodles with beef, sweet pepper, carrot, onion stir fry on a dark background, top view.

sunshines pepper steak instructions

1. slice up meat, into thin slices about 1 1/2 inch long..
2. season meat with half of all the seasons, save the other half for later.mix to season well..
3. fry on medium-high heat, in a large pan add the butter, let melt then add seasoned meat to the pan . stir meat and butter together, let fry for 5 minutes, add onions, fry for 3 minutes more..
4. add tomato, carrots, cilantro and sweet peppers fry for 3 minutes stirring folding the vegies and meat..
5. add the Rotel, and rest of the seasoning, mix well add 1 1/2 cup water stir to mix . now cover the pan trun burner on low, medium heat . cook for 30 minutes, add potatoes, mix in cover again, cook untill potatoes are almost soft, add broccoli fold in, cover pan let simmer for about 10 minutes.
6. while the meat is cooking, mix 1/4 water, cornstarch and soy sauce mix in a cup, stir well .add to meat, this will thicken to a gravy like, fold all together, recove for 5 minutes on simmer. trun off stove move pan to side let set for 10 minutes ready to serve..
7. serve on a bed of white rice really delicious.

Beef pepper steak and fried rice with vegetables and a cup of tea. Chinese Pepper Steak is a classic Chinese restaurant favorite made at home with less fat and all Chinese Pepper Steak was never a recipe we wanted to order when we'd go out to eat, but after. This version of Chinese Pepper Steak was inspired by a takeout restaurant I frequented in high school. I love tomatoes cooked in Pepper Steak. You typically don't find tomatoes in stir fry recipes.