Recipe: Perfect Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce

Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce.

You can have Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce

1. Prepare of For the meat:.
2. Prepare 250 g of sirloin steak.
3. You need 1 tbsp of olive oil.
4. It's 2 cloves of garlic.
5. You need of salt, pepper.
6. It's 1 of Chili pepper.
7. Prepare 1 tbsp of mustard.
8. You need of For the sauce:.
9. It's 1 tbsp of olive oil.
10. You need 1 of red onion.
11. Prepare 4 of pickled gherkins.
12. Prepare 2 tbsp of barbecue sauce.
13. You need of To Assemble:.
14. You need 2 of hamburger buns.
15. It's handful of baby spinach.

Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce instructions

1. Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times. Add some Chili peppers to taste, and a spoon of mustard, stirring some more, then pour into a bowl. The frying is about 1-2 minutes tops..
2. Place the pan back onto the stove, adding some oil. Chuck the finely chopped red onion & pickled gherkins into the pan frying a bit, then add the barbecue sauce frying little further and the sauce is ready literally..
3. Carry on toasting the half cut rolls both sides..
4. Assembling can be done by wrapping a little meat on the bottom of the bun, tossing it with a little juice, scooping on the topped barbecue sauce, putting some fresh baby sponge on top, and finally putting on the hat and serving..