Recipe: Delicious Striploin steak fajitas salad

Striploin steak fajitas salad. How to Make This Steak Fajita Salad. This fajita salad recipe is super easy, and super fast, and you can (and should) be shoveling it into your mouth in just thirty minutes. Healthy restaurant style steak fajita salad, made at home with your choice of beef or chicken and lots of fresh salad greens for a nutrient dense meal.

Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Grilled Beef Striploin Steak Salad Healthy. Tuhansia uusia ja laadukkaita kuvia joka päivä. Zesty salsa and tender strips of steak make these traditional fajitas extra special. —Rebecca Baird, Salt Lake City, Utah. You can cook Striploin steak fajitas salad using 24 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Striploin steak fajitas salad

1. You need of Marinade.
2. It's 1 tbs of chilli and garlic oil.
3. Prepare 1 tsp of honey.
4. You need 1 tsp of white pepper.
5. You need 1 tsp of brown sugar.
6. It's 1 tsp of smoked paprika.
7. It's 1 tsp of sweet paprika.
8. You need 1 tsp of chilli flakes.
9. You need 1 tsp of hot chilli powder.
10. You need 1 tsp of garlic granules.
11. It's 1 tsp of parsley.
12. Prepare 1 tsp of cumin.
13. You need Pinch of salt and pepper.
14. You need of Salad.
15. It's 1 of hard boiled egg.
16. It's of Sirloin steak.
17. Prepare of Lettuce.
18. It's of Cucumber.
19. You need Half of bell pepper.
20. Prepare Half of an onion.
21. Prepare of Couple of mushrooms.
22. You need of Same seasoning added to the marinade except for sugar and honey.
23. Prepare of Topped with chipotle mayo.
24. It's of Oil for frying.

Steak Fajitas Recipe photo by Taste of Home. Bottom Round Eye of Round Eye of Round. Thai Beef Salad using Teres Major. NY Striploin Steaks-End to End (Includes all).

Striploin steak fajitas salad instructions

1. In a bowl mix chilli oil, honey, brown sugar, chilli powder, smoked paprika, sweet paprika, chilli flakes, cumin, garlic powder, salt, pepper, white pepper, parsley and rub all over your steak. Place in fridge and leave to marinade for a minimum of half an hour.
2. Chop up your pepper, onion and mushrooms.
3. Add oil to the pan then add your steak and vegetables.
4. Chop up some lettuce and cucumber and add to a bowl.
5. After your steak is cooked to your required taste removed from the pan I like mine medium rare, add your seasoning to your vegetables. The same quantities of seasoning used for the marinade minus the honey and sugar.
6. Slice your steak.
7. Hardboil and peel and quater an egg.
8. Add your vegetables from the pan to the top of your salad then place your sliced steak and quartered egg on top, add a drizzle of chipotle mayo to finish off. Enjoy!.

Remove steak from marinade, allowing any excess marinade to drip off; discard marinade. Kevin Dundon' Steak Salad is perfect for summer entertaining. Grilled Striploin steak with salad and fork and knife on cutting board on dark background. This fajita salad features cumin-rubbed flank steak along with charred peppers and onions over a bed of crunchy, chopped romaine and red cabbage. Serve sheet pan steak fajitas family style on a large platter.