How to Prepare Appetizing Vegetarian Oh jian (oyster omelette)

Vegetarian Oh jian (oyster omelette). How to make Vegetarian version of the famous Oyster Omelette dish. Thanks for watching this video, don't forget to like and. Some people prefer to have a plate of Crispy Orh Jian while some prefer the gooey, starchy ones.

Learn how to make hawker-style orh jian / or luak that you order often when you eat out. It's way healthier and less oily but with the same crispy gooey batter. Not a place to go to in Hualien, there are plenty of better oyster omelettes in the world and this is no where near good. You can have Vegetarian Oh jian (oyster omelette) using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vegetarian Oh jian (oyster omelette)

1. Prepare 2 tbsp of sweet potato flour.
2. You need 1 tbsp of rice flour.
3. Prepare 80 g of water.
4. Prepare Pinch of salt, pepper n seasoning.
5. Prepare 6-7 pcs of Straw mushroom.
6. It's 4 of eggs.
7. You need 1/2 bowl of chop cilantro.
8. It's 1 tsp of each of sesame oil, light sauce and cooking wine.

Ask tourallison about Haibu Hezai Jian. This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. Simon Road Oyster Omelette: Back at the same spot! Today we pay tribute to the late Mr Lim Seng Hong who passed away during Chinese New Year this year.

Vegetarian Oh jian (oyster omelette) instructions

1. Cut straw mushroom to 3~4 slices each.
2. Beat 3 eggs with very little salt and pepper, another bowl, mix sweet potato flour, rice flour and water with pinch of salt, pepper and veggie seasoning.
3. Heat up wok, with low heat, pour in the batter, cook until looks transparent.
4. Pour in the eggs over the semi cook batter, let eggs set for about 30seconds, Stir fry gently until eggs slightly brown.
5. Put in straw mushroom and cilantro.
6. Mix 1tsp each of sesame oil, light sauce and cooking wine.
7. Using the brush, sprinkle the sauce onto the omelette, gently Stir fry to mix well.

The Taiwanese oyster omelet, pronounced "oh-ah-jen, " is very popular at Taiwan's famous night markets. It has many of the elements of the Taiwanese Directions. Place all ingredients in a small bowl, and stir until well combined. Set aside until the omelet is done. This oyster omelette with large oysters from Korea comes in two options: wet or dry.