Recipe: Delicious Chocolate Veggie Muffins

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Chocolate Veggie Muffins You'll never believe the first two ingredients in Veggies Made Great Double Chocolate Muffins are zucchini and carrots! Heat in the microwave to enjoy a decadent lava cake experience for. Wake up in decadent style with a Bakery-Style vegan Chocolate Chip Muffins. You can have Chocolate Veggie Muffins using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chocolate Veggie Muffins

  1. Prepare of general.
  2. It's 1 1/2 cup of all-purpose flour.
  3. Prepare 3 tbsp of cocoa powder.
  4. It's 1/4 tsp of salt.
  5. It's 1 tsp of baking powder.
  6. Prepare 1 tsp of baking soda.
  7. It's 1 cup of sugar.
  8. Prepare 2 tbsp of vegetable oil.
  9. Prepare 1/4 cup of chopped avocado.
  10. You need 1 cup of water.
  11. It's 1 tsp of vinegar white.
  12. Prepare tsp of vanilla extract.

Moist, fluffy, and bursting with chocolatey flavor. These Chocolate Chip Vegan Muffins come together in ONE bowl making them quick and easy to make. Made with simple ingredients for a wholesome breakfast! These are the the best bakery style double chocolate muffins.

Chocolate Veggie Muffins step by step

  1. Preheat oven. 180 C.
  2. Chop avocado.add to processor with the oil, water, vainilla , vinegar and sugar. Blend well untill the avocados get pureed completely.
  3. Mix the rest ingredients (dry ones) , and then add the avocado blend, mix all toghether..
  4. Pour into cupcake tray. Bake for about 20 to 30 minutes..
  5. Share and enjoy!.

These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with crunchy tops. Recipe for simple vegan Chocolate Muffins made with cocoa powder, chocolate soy milk and chocolate chips. While I call these Chocolate Muffins, their deep chocolate flavor and wonderfully moist texture, remind me more of chocolate cake. Since bananas and chocolate are so good together I decided to make these muffins.