How to Cook Appetizing Apple Omelette

Apple Omelette. Caramelized Apple Omelet (Omelette Sucrée à la Normande). This classic Norman dessert showcases caramelized apples and calvados. This sweet and savory omelet is a cinch to whip up!

Start with peeling the apple, then cut it in small cubes (you can also grate it). homemade yogurts lamb tagine with dates crepes carrots couscous plum clafoutis fougasse d'Aigues-Mortes apple omelette. Peel and core apples and slice paper-thin (the thinness of the apples is important as they barely cook). Add the rum or lemon juice and sugar. You can cook Apple Omelette using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Apple Omelette

1. Prepare 1/2 of apple thinly slice.
2. Prepare 1 dash of ground cinnamon.
3. You need 1 tbsp of brown sugar.
4. It's 2 of eggs.
5. It's 1 dash of salt.
6. It's 2 slice of chedder cheese or swiss cheese.
7. Prepare 1 tbsp of butter.

Mix well and let stand until ready to use. Beat eggs with the sugar and cold water, then add the apple mixture. Apple Omelette by Rosheen Recipe of Apple Omelette by Rosheen in Rosheen on Zaiqa Tv. Rating The thought of Apple Omelet already makes me melt just thinking about it.

Apple Omelette step by step

1. In low heat With melted butter layer thinly slice apple and let it carmelized both side.
2. Add cinammon powder and sugar and let it carmelized the apple both side.
3. Season with salt unto Beaten egg then pour onto the apple.
4. Add grated cheese and let egg set then turn and flip into half.
5. Serve top additional dash of cinnamon and extra slice of apple.

If you haven't try it before, you might wonder what it's like. Add apple slices in one layer. When egg is almost set on surface, sprinkle cheese over half of omelette. Spoon half the apple mixture over one half of the omelet. Fold the other half over to cover; let stand for a minute or two.