Recipe: Perfect Vegetarian/Vegan Bolognese

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Vegetarian/Vegan Bolognese. Plant-based dinners don't have to mean obscure ingredients and wacky techniques. The key to success is using familiar, versatile ingredients and building flavors. Vegetarian Bolognese Zoodles for an easy vegan and gluten-free pasta dish.

Vegetarian/Vegan Bolognese Buy the ingredients for our Vegetarian bolognese recipe from Tesco today. A meatless vegan Bolognese sauce stars in this vegetarian lasagna recipe. Drumroll… meet your new meatless-Monday favorite: Wavy Lasagna with Mushroom Tofu Vegan Bolognese! You can have Vegetarian/Vegan Bolognese using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vegetarian/Vegan Bolognese

  1. Prepare 1 of small head of cauliflower.
  2. Prepare 1 lb of mushrooms, I prefer a wild mix.
  3. It's 2 cups of carrots, shredded or whole.
  4. It's 1 of small yellow onion.
  5. It's 4 tbsp of garlic.
  6. You need 2 tbsp of crushed red pepper.
  7. You need 1 tbsp of dry basil.
  8. Prepare 1 tbsp of dry thyme.
  9. It's 2 tbsp of sugar.
  10. It's 4 cans (28 oz) of crushed tomatoes.
  11. Prepare 1 cup of red wine.
  12. Prepare 1/2 cup of Olive oil.
  13. You need to taste of Salt and pepper.

This Vegan Bolognese is a rich and flavorful sauce for those 'meat lovers' in your family. I use riced cauliflower and mushrooms to recreate the traditional 'hamburger' used in this sauce. Bolognese is one of my favorite sauces to make, and I'm pretty damn good at it. This Vegetarian Bolognese recipe is just about as easy as it gets.

Vegetarian/Vegan Bolognese step by step

  1. Rough chop your cauliflower, carrots,onions and mushrooms..
  2. Add your vegetable mix and garlic in a blender or food processor and pulse until finely chopped (essentially looks like ground beef).
  3. In a pot heat up about 1/2 cup of oil..
  4. Add your vegetable mix, herbs and spices and saute until they soften..
  5. Add your red wine and reduce by 1/2..
  6. Add your tomatoes and sugar and simmer for about 35/40 mins.
  7. Serve with your favorite pasta and enjoy!.

I call it my "lazy vegan bolognese" because I use a jar of prepared marinara sauce to make it on busy weeknights, when I. This vegetarian bolognese is proper comfort food, it's tasty, rich and full of flavour. To keep this meal vegan serve it some good vegan hard cheese. It was about time we veganized the Italian classic. And we're proud to say we Vegan Tofu Bolognese.