Vegan Peanut Butter/Almond Butter Cups. Vegan Peanut Butter Cups are so easy to make and they taste just like Reese's! A great recipe for Easter, Christmas, or just when you are To make Vegan Peanut Butter Cups, just mix up the peanut butter with powdered sugar, vanilla extract, and salt. It forms this kind of peanut butter dough.
Vegan Peanut Butter Cups. by Chocolate Covered Katie.
I've had a Reeses Peanut Butter Cup obsession for as long as I can remember.
They were my movie-theater snack of choice, my favorite lunchbox addition, and every year on Halloween when my sister and I would get back from.
You can have Vegan Peanut Butter/Almond Butter Cups using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Vegan Peanut Butter/Almond Butter Cups
- It's 1 Jar of Crunchy Peanut Butter (no added sugar).
- Prepare 1 Jar of Almond Butter.
- It's 2 Tablespoons of Honey for each mix (of the above).
- It's 2 Tablespoon of coconut Oil for each mix.
- Prepare 6 of Cote Dor Dark chocolate Bars.
These homemade Peanut Butter Cups are easy, vegan, and pretty good for you too! Make them with crunchy Peanut Butter for an extra tasty bite. Also, if you're looking for more veganized candy recipes, be sure to check out these Healthy Snickers Bars and these Homemade Almond Joy Bars! These vegan almond butter cups are a spin on the classic Reese's candy, but with a healthy and unique spin.
Vegan Peanut Butter/Almond Butter Cups step by step
- Melt the dark chocolate in the microwave or pot..
- Melt 2 Tablespoons of coconut oil and mix it with 2 Tablespoons of honey and the whole of a Peanut Butter Jar.
- Add a teaspoon full of the peanut butter mix in the small molds and then add the melted dark chocolate on top.
- Refrigerate for 1 hour.
You'll love the fluffy almond butter center! Reese's are hands down one of my favorite candies of all time. I love the combination of peanut butter and chocolate. Nut butter of choice - I like both peanut butter and almond butter. Coarse sea salt because SALT HOG.