Recipe: Delicious Truly Easy Turkey Pot Pie

Truly Easy Turkey Pot Pie. This turkey pot pie was soo good, i kept eatting it all day. I added a little garlic salt oregano and basil and salt and pepper. I had my sister try it and it's a keeper!

Reviews for: Photos of Fast and Easy Turkey Pot Pie. It's hard to find a more comforting dish than a homemade turkey pot pie. This classic version has a flaky, buttery crust, a creamy sauce and a hearty mix of meat and vegetables. You can cook Truly Easy Turkey Pot Pie using 8 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Truly Easy Turkey Pot Pie

1. You need 3 cup of chopped turkey.
2. Prepare 1 can of condensed cream of chicken soup.
3. Prepare 15 oz of bag frozen mixed veggies (1).
4. It's 1 tsp of minced garlic.
5. Prepare 1 Tbsp of round sage.
6. Prepare to taste of salt.
7. It's of non-stick cooking spray.
8. You need 1 box of prepared pie crust (2 crusts).

Plus, it's super easy to make, which means it's a great recipe for beginner cooks and busy families alike. Whip up a delicious, easy turkey pot pie. It's a great way to use up those pre-cooked chickens too. - Turkey pot pie is a whole meal in itself, but if you like to have a side (I do!) then serve it with a salad. Roasted carrots or peas would also work really well with it and if you want to go BIG a classic side.

Truly Easy Turkey Pot Pie instructions

1. Preheat oven to 350°F..
2. Thaw frozen veggies in microwave (about 3 minutes on high worked for me)..
3. Mix ingredients (except spray and pie crusts!) in large bowl..
4. Add salt to taste..
5. Spray 9" deep-dish pie pan with non-stick cooking spray..
6. Lay first pie crust in pan and press to cover all surfaces..
7. Spoon the filling into pan on top of pie crust and smooth out..
8. Place second pie crust on top of filling..
9. Cut overhanging pie crust off and thoroughly press/pinch bottom and top edges together..
10. Roll out the cut-off pie crust pieces and cut into decorative medallions if desired..
11. Cut multiple slits in top pie crust and place pie-crust medallions in a decorative pattern..
12. Bake for 50-60 minutes. If edges of crust brown too quickly, place foil loosely on top..
13. Allow to rest 10 minutes for easy cutting and serving..

Turkey pot pie is one of my favorite leftover turkey recipes! Made with a creamy turkey filling baked into a pie crust, it is quick and easy to prepare! What's in a Turkey Pot Pie? Cozy up to a pot pie that's in the oven in minutes. Turkey Potpies Recipe photo by Taste of Home.