Easy Mini Chicken Pot pie. Enjoy this chicken pot pie filled with peas and carrots - a delightful dinner made using Original Bisquick® mix. Enjoy this chicken pot pie filled with peas and carrots - a delightful dinner made using Original Bisquick(R) mix. Creamy chicken and vegetable filling placed in flaky pie crust shells in muffin cups for an individual pot pie recipe.
These mini chicken pot pies are a Pillsbury™ fan favorite! With only four ingredients needed—including Pillsbury™ Grands!™ Flaky Layers biscuits—they're a simple and delicious dinner option you can easily customize to satisfy any picky eaters at the table. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. You can have Easy Mini Chicken Pot pie using 5 ingredients and 8 steps. Here is how you cook it.
Ingredients of Easy Mini Chicken Pot pie
- You need 1 cup of Cooked diced chicken.
- You need 1 of Can mixed veggies drained. I like the one with diced potatoes in it for this recipe..
- Prepare 1 of Can of Pillsbury Grands Biscuits.
- It's 1 of Can chicken gravy.
- Prepare 1 of salt, pepper, onion powder and garlic powder to desired taste.
It's cozy comfort food that's wonderful in the winter! If you're looking for a hearty recipe to make for dinner on chilly nights, this Chicken Pot Pie is fantastic. Make something small with big flavor in Easy Mini Chicken Pot Pies, baked until golden brown and delicious. Fill with chicken mixture; top with shredded cheese.
Easy Mini Chicken Pot pie instructions
- Pre heat oven to 350.
- Combine chicken, gravy and mixed veggies in small saucepan and add desired amount of salt, pepper and garlic and onion powder.
- Roll out each Pillsbury biscuits till flat and cut in half.
- Place one half of biscuit in greased muffin pan..
- Fill with chicken mixture so it's even.
- Add second half of biscuit to top.
- Spray lightly with cooking spray after you fill and top all mini pies I sprinkled a little Rosemary on the top for added flavor and appearance.
- Cook in oven top rack for approximately 15 minutes some ovens will vary.
Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can easily source, pre-made, in almost any grocery freezer aisle, we strongly believe that making your own, from scratch. Home » Easy Mini Chicken Pot Pies. I think everyone must have tried a pot pie at some point, and to be able to make a good pie, with a nice crisp pastry is easy, so long as you follow the steps!