How to Cook Yummy Simple & Healthy Soy Milk Carbonara

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Ingredients of Simple & Healthy Soy Milk Carbonara

1. Prepare 100 grams of Pasta.
2. It's 1 of Egg yolk.
3. Prepare 2 of heaped tablespoons Grated cheese.
4. You need 1 1/2 tbsp of Soy milk ①.
5. Prepare 40 grams of Bacon.
6. Prepare 1 dash of Salt.
7. It's 1 dash of Coarsely ground black pepper.
8. Prepare 75 ml of Soy milk ②.
9. You need 1 of Extra fillings (e.g. mushrooms).

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Simple & Healthy Soy Milk Carbonara step by step

1. Boil the pasta for 1 minute less than instructed to do so by the packet..
2. Combine the egg yolks, soy milk ①, grated cheese, salt, and pepper in a bowl..
3. Cut the bacon into thin strips and fry in a frying pan (fry it in some olive oil for best results)..
4. Transfer the boiled pasta to the frying pan as well and mix it together with the bacon. Pour in soy milk ② and bring the mixture to a boil..
5. Stop the heat and add the mixture that was prepared in Step 2. The mixture will cook in residual heat..
6. It's ready..
7. When serving the pasta on a plate, transfer the mixture as you turn the plate clockwise so that it looks like it was served at a restaurant..

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