stir-fry beef with broccoli and carrots. Broccoli & Carrot With Fry Up Vegetarian Recipe Bring a large pot of lightly salted water to a boil. It's your favorite take-out dish, but made exactly to your liking.
Beef Broccoli Stir-Fry Recipe photo by Taste of Home. In a small bowl, mix soy sauce, brown sugar, ginger and the remaining cornstarch and water until smooth. You can add sliced carrot and onion if desired. You can cook stir-fry beef with broccoli and carrots using 12 ingredients and 7 steps. Here is how you cook that.
Ingredients of stir-fry beef with broccoli and carrots
- It's 500 grams of beef cut into strips.
- You need 1 bunch of broccoli.
- It's 1 medium of sized carrot.
- It's 5 clove of garlic finely chopped.
- It's 1 medium of sized onion finely chopped.
- It's 1/2 cup of oyster sauce.
- Prepare 3 tbsp of soy sauce.
- It's 1 tbsp of sugar.
- You need 1 tsp of ground black pepper.
- It's 1 1/2 cup of water.
- It's 2 tbsp of cooking oil.
- You need 1 of salt and water for broccoli.
Learn how to make Beef and broccoli stir-fry & see the Smartpoints value of this great recipe. This classic Chinese recipe can be made in less time than it takes to order take-out. Stir-frying is all about layering flavor. Cooking the broccoli in the pan after browning the beef coats it with the flavorful.
stir-fry beef with broccoli and carrots step by step
- in a bowl combine oyster sauce, soy sauce, sugar, ground black pepper, water. use half of the mixture to marinate the beef strips for 1hr, set aside the other half..
- cook the broccoli in boiling water for 1 minute and then transfer the broccoli in ice cold water to keep it fresh.
- in frying pan or wok, saute garlic, onion, and marinated beef, stir-fry for 15mins..
- pour the other half of the mixture and stir well. simmer for 15mins..
- add the carrots and stir well, simmer for another 5mins..
- add broccoli and stir gently, simmer for 1min. add more salt and pepper according to taste..
- serve over hot rice..
Beef and broccoli stir fry is a popular Asian recipe. Instead of serving it with white rice, I make broccoli rice! It's gluten-free, grain-free and low carb. Add the beef, marinade liquid and garlic. Heat a wok until smoking, pour in the oil then add beef.