How to Prepare Delicious Instant Pot Japanese Curry

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Instant Pot Japanese Curry. Dinner is solved on a busy weeknight with this easy yet delicious Pressure Cooker Japanese Curry. My Instant Pot has been saving me plenty of time cooking for my family's dinner. It has so many conveniences, but my favorite part is I am also able to cook up complex dishes like this Pressure Cooker Japanese Curry without having to sacrifice the flavors.

Instant Pot Japanese Curry This simple homemade recipe is made from scratch rather using ready-made boxed curry and is super delicious. We used chicken, carrots and potatoes but you can make a vegetarian/vegan version as well. The extra hot isn't really hot as in heat, so don't fear the extra hot. You can cook Instant Pot Japanese Curry using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Instant Pot Japanese Curry

  1. You need 2 blocks of curry (golden + vermount).
  2. It's 2 lbs of beef.
  3. Prepare of Carrot.
  4. It's of Baby Potatoes.
  5. Prepare of Onion.
  6. You need of Cherry tomatoes.

Try the extra hot and mild, for instance using these brands - House Foods Vermont Curry, Golden Curry and Java Curry. Turn this Instant Pot Pressure Cooker Japanese Chicken Curry recipe into a one pot meal! Make this Easy Weeknight Japanese Chicken Curry Instant Pot Recipe (Pressure Cooker Chicken Curry) with simple ingredients. Satisfy your cravings for hearty & comforting sweet-savory Japanese Curry Rice in less than an hour!

Instant Pot Japanese Curry instructions

  1. Air fry baby potatoes in 400 F for 10 minutes.
  2. Chop onion.
  3. Cut beef into cubes.
  4. Set instant pot to saute mode and put in the sliced onions until aromatic.
  5. Add the beef and stir fry until half cooked, insert the water only until it covers the beef and onion.
  6. Add the 2 blocks of curry block and set to stew mode for 20 minutes.
  7. Once it ready, open the instant pot and add carrot and cherry tomatoes, set to pressure cook for another 10 minutes.
  8. Once its ready, add the air fry potatoes, taste it, add salt/pepper to taste, voila, ready to eat.

The Difference Between Japanese Curry and Indian Curry and Thai Curry. Japanese curry sauces are made with spice powders, flour, and oil and as a result, it has a signature brown color. Japanese curry is a hearty dish and slightly. Home / Recipes / Holidays/Seasonal / Christmas / Pressure Cooker Japanese Beef Curry Stew Instant Pot. Vegan Japanese Curry made in Instant Pot Pressure cooker.