Recipe: Appetizing Instant pot philly cheesesteak pasta

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Instant pot philly cheesesteak pasta. Instant Pot Philly Cheesesteak Pasta is one of the easiest and the most delicious recipes you can make in your Instant Pot. You start by browning the beef, after that, you add the mushrooms and green peppers. Followed by the pasta and the broth to cook it all.

Instant pot philly cheesesteak pasta Add the ground beef and season with a teaspoon of salt. Ingredients for Instant Pot Philly Cheesesteak Pasta. Sirloin Steak, Flap Meat, Chuck Roast - most types of steak will work. You can have Instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Instant pot philly cheesesteak pasta

  1. Prepare 1 pound of ground beef.
  2. It's 2 tablespoons of butter.
  3. Prepare 1 of yellow onion (diced).
  4. Prepare 1 tablespoon of minced garlic.
  5. You need 1 of green bell pepper (diced).
  6. Prepare ounces of baby Bella mushrooms (minced).
  7. You need 2 tablespoons of ketchup.
  8. It's 1 tablespoon of Worcestershire sauce.
  9. It's 1/2 teaspoon of Kosher salt.
  10. You need 1/2 teaspoon of fresh ground black pepper.
  11. Prepare 2 cups of beef broth.
  12. You need 8 oz of shell pasta.
  13. You need 2 cups of shredded cheese (provolone, Swiss or mozzarella cheese).

Gemelli Pasta - I like to use gemelli as it is a denser pasta and the bite experience is more like a Philly Cheesesteak, but any pasta of your choosing is just fine. I made the Insta pot Philly cheesesteak Pasta for dinner! It's the first time I've used an Insta Pot and loved it! The recipe is very good, your instructions were great.

Instant pot philly cheesesteak pasta instructions

  1. Set Instant Pot to Saute. Once the IP is hot melt the butter. Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes..
  2. Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. Add pasta and stir to combine. Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir..
  3. Turn off the Instant Pot. Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. Serve!.

Instant Pot Philly Steak & Cheese Pasta. Making this pasta only takes a few easy steps. Start by setting the Instant Pot (or pressure cooker) to saute and add in the oil. Saute the stew beef on all sides for just a couple of minutes to sear all sides. Once that is done, add in the sliced onions, julienned peppers, and minced garlic.