Mediterranean Chicken. Allstar Mediterranean chicken recipe that is healthy, bright & packed with classics like garlic, lemon, tomato and olives. One-Skillet Mediterranean Chicken Recipe with Tomatoes and Green Olives. Mediterranean Chicken. this link is to an external site that may or may not meet accessibility.
I used these chicken breasts to make mediterranean inspired chicken rice bowls, which I will be posting in the next few days. As special as it is simple to prepare, this flavorful skillet creation is dressed in tomatoes, olives and capers. Mediterranean Chicken Recipe photo by Taste of Home. You can have Mediterranean Chicken using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients of Mediterranean Chicken
- You need 4 of Chicken Breasts.
- You need 1/2 of Squeezed Lemon.
- Prepare 1/2 of Squeezed Lime.
- Prepare 3 of as needed Rosemary.
- It's 1 of Container of salsa/ or homemade salsa.
- You need 1 of as needed Olive Oil.
- It's 1 of as needed Any specific spice of your choosing..
Mediterranean chicken is a delicious recipe for weeknight dinners. This Mediterranean sheet pan chicken and potatoes is ready in thirty minutes. Mediterranean chicken thighs roasted with potatoes in one pan with roasted red peppers, tomatoes You guys love easy chicken recipes--I fully realized this fact when I posted this one-pan roasted. Mediterranean chicken is a Greek inspired chicken dish made with chicken, olives, capers and tomatoes.
Mediterranean Chicken step by step
- This recipe is very easy and quick to make. First take your packet of chicken breasts and trim them to your liking..
- Get a medium sized pan and put 2 table spoons of olive oil in your pan and pre-heat your pan on high and place your chicken into the pan..
- As the chicken begins to fry you'll need to back down the temperature so it won't stick to the pan or burn..
- After the chicken has begun frying and you have it at a good stable temperature, slice both your lemon and lime in half and squeeze only one half of both the lime and lemon as to not make the chicken sour..
- Keep in mind not to get too much lemon and lime juice in the pan because you're wanting to fry it, not boil it..
- Make sure to flip each chicken breast every couple of minutes so you can brown both sides evenly.
- Once the chicken is thoroughly browned on all sides it is completely cooked and ready to plate..
- I like to plate it with two side by side and another two side by side on top of the first two. Here is the fun part, take the salsa and put as much as you want on top of the chicken and then add another sprig of rosemary on top for decoration. Them you're ready to enjoy..
There are tons of recipes with different ingredients. Easy, healthy Mediterranean style chicken salad! Easy, healthy Mediterranean style chicken salad! With olive oil, vinegar, olives, capers, onions and fresh herbs. This recipe for Mediterranean chicken is chicken thighs, olives, roasted peppers and orzo, all cooked in a single pan.