Recipe: Appetizing Leftovers - jeera rice/toasted cumin seeds rice

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Leftovers - jeera rice/toasted cumin seeds rice. Jeera Rice is the simplest rice dish which can be prepared from the left over rice too. Heart of Daffodils is a hub for all the things in the world. Jeera rice only needs a few simple ingredients.

Leftovers - jeera rice/toasted cumin seeds rice Jeera rice or cumin rice - one and the same ? Cumin seeds are also known as jeera in Hindi Jeera rice is also one of the most popular Indian rice-based dish served in restaurants. many If using leftover cooked rice then alter the ingredients accordingly depending upon the quantity of rice. Learn how to make Jeera Rice, otherwise known as cumin rice, with this simple recipe that drains the water from the rice to remove all impurities. You can have Leftovers - jeera rice/toasted cumin seeds rice using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Leftovers - jeera rice/toasted cumin seeds rice

  1. Prepare 2 cups of leftover rice (cooled).
  2. Prepare 2 tablespoons of Ghee (or oil; not butter) -.
  3. Prepare to taste of Salt.
  4. Prepare 1 tablespoon of Cilantro (finely chopped).
  5. It's 2 of Green chillies slit lengthwise.
  6. It's 1 tablespoon of Raw and unsalted Cashews (optional).

A tasty variation on plain boiled rice, this can be made two ways—by total absorption of water by the rice or by draining the water from it. Jeera Rice is cumin flavoured rice along with some whole Indian herbs and spices, is a popular North Indian food. Jeera refers to cumin seed in Hindi. Heat the oil in a medium size saucepan over a medium-high heat.

Leftovers - jeera rice/toasted cumin seeds rice step by step

  1. Heat a wok with ghee and toss in cashews. Once they turn golden brown; take them and keep them in a separate pan. Add in the cumin seeds now in the same leftover ghee. Toast till they start giving out fragrance. Then toss in chillies. Turn the heat low..
  2. Add in the rice. Let it absorb the flavors for about 2 minutes. Then add salt and cilantro leaves. Mix well..
  3. Turn off the heat and add the roaster cashews in..

Drop in the cumin seeds, and cook until they splutter. Jeera rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant spices. Making jeera rice is one of the One dish I never fail to make when I have people at home for dinner is this Jeera rice. Most times I am jammed with lack of ideas over a dinner menu as I. Jeera rice recipe is PERFECT, Non-sticky, fluffy and flavored with cumin.