Recipe: Appetizing Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley

Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley. For veggies, add olive oil, the dried black pepper (crushed), and the Chipotle Molasses in ceramic cast iron pot, once hot add in the diced onion and Anaheim pepper until caramelization starts, then add the other veggies (except spinach), stirring occasionally. Once veggies begin to soften, remove from heat and add spinach. See great recipes for Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley too!

Juicy pork chops is the best recipe for foodies. If it is the favorite recipe of your favorite restaurants then you can also make juicy pork chops at your home. The ingredients or substance mixture for juicy pork chops recipe that are useful to cook such type of recipes are: Potato Salad. You can cook Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley using 37 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley

1. It's 5 of pork chops.
2. You need 1 TBS of minced garlic.
3. It's 1 TBS of hot sauce.
4. Prepare 1/2 cup of cinnamon pear syrupy.
5. Prepare 1 tsp of smoked paprika.
6. You need 2 TBS of Worcestershire sauce.
7. You need 1/2 tsp of pepper.
8. Prepare 1 TBS of McCormick Chipotle garlic seasoning.
9. Prepare of veggies.
10. You need 1 of medium zucchini sliced.
11. Prepare 2 cups of finally chopped broccoli.
12. You need 2 cups of finally chopped califlower.
13. You need 1 cup of eggplant.
14. It's 1 of medium sweet onion.
15. It's 1-2 of Anaheim peppers.
16. You need 1-2 of small gala apples, diced.
17. Prepare 1 TBS of minced garlic.
18. You need 3 cups of baby spinach.
19. It's 12 of heirloom cherry tomatoes.
20. Prepare 3 TBS of garlic infused olive oil.
21. You need 1/2 cup of Lawry's Chipotle Molasses.
22. It's 1 of dried black pepper.
23. You need 1 of tps smoked paprika.
24. It's 1 TBS of McCormick Chipotle garlic seasoning.
25. You need 1 of tps salt.
26. You need 1 tsp of pepper.
27. It's of potatoes.
28. You need 8-10 of medium purple potatoes.
29. You need 1/2 cup of milk.
30. Prepare 1 stick of butter.
31. Prepare 1 cup of BBQ sauce.
32. You need 1 TBS of minced garlic.
33. You need 1 TBS of minced chives.
34. It's 4 leaves of fresh basil.
35. Prepare 2 sprigs of lemon thyme.
36. You need 1 of tps salt.
37. It's 1 tsp of pepper.

You'll want thick center cut chops for this dish. Cheap wine doesn't do a thing for the final flavor of your recipe. The leftovers will literally be better than the original meal. This stuff is to die for!

Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley instructions

1. Marinate the pork chops with ingredients listed below them upto veggies for 4 or more hours. I cooked mine in cast iron skillet..
2. For veggies, add olive oil, the dried black pepper (crushed), and the Chipotle Molasses in ceramic cast iron pot, once hot add in the diced onion and Anaheim pepper until caramelization starts, then add the other veggies (except spinach), stirring occasionally. Once veggies begin to soften, remove from heat and add spinach..
3. Cut up and boil potatoes until soft. Add in ingredients below potatoes and mash potatoes and mix with the other ingredients..

Pork and red cabbage is not supposed to be a refined dish. Keep the vegetables in larger chunks to maintain the texture. One of our favorite Sunday meals is Pork chops. We often can find them marked down at the grocery store on Saturday so Sunday after church I come up with a new way to make Pork Chops. Transfer chops on a plate and discard marinade.