Easiest Way to Make Appetizing Whiskey pork kebab

Whiskey pork kebab. Dadlos emotionally demonstrates how to make Pork Souvlaki. This Filipino pork kebab recipe is great for outdoor parties, especially picnics. A simple, excellent recipe for Grilled Pork Shish Kabobs.

These little pork kebabs are marinated and grilled then served with a paprika aioli sauce for a great summer appetizer. This easy piri-piri pork kebab recipe makes a great weeknight supper. Head over to Tesco Real Food for lots more delicious pork recipes & dinner ideas. You can cook Whiskey pork kebab using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Whiskey pork kebab

1. Prepare of For the marinade.
2. Prepare 1 of pork tenderloin cut in to about 3” cubes.
3. You need 4 lbs of pork thigh cut in to 3”cubes.
4. Prepare 1/4 cup of whiskey.
5. You need 1 tbs of salt it’s a lot of meat you need salt.
6. Prepare 1 tbs of ground black pepper.
7. Prepare 1 tbs of oregano.
8. It's 1/2 cup of brown sugar.
9. It's 2 tbs of sweet paprika.
10. You need 1 of onion finely chopped.
11. Prepare 4 cloves of munched garlic.
12. You need 1/4 cup of olive oil.
13. You need of Ingredients to prepare when outing on the spit.
14. Prepare 3 of bell peppers.
15. Prepare 2 of onions.
16. Prepare 2 of tomatoes.

Similar Royalty-free Images: Shashlik kebab set - pork, beef, lamb, chicken. These tender pork kebabs tandoori-style are delicious cooked on the BBQ or grill. To serve, drain the pork kebabs and sprinkle with chopped coriander. Ideal served with crisp salad, wraps and extra.

Whiskey pork kebab instructions

1. In a BIG bowl and I mean BIG add the meat and all the ingredients for the marinade and mix well. Like I always say good to make marinade from night before or 2 hrs min.
2. Now that the meat has bean seating for at least 2 hrs time to put everything on the spit cut the tomatoes,onion and peppers in to 4 pieces each to make sure it’s equivalent to the meat.
3. Now we start the pattern add one piece of meat than one pepper than one meat one onion one meat one tomato etc till spit is full.
4. Now you can put it on the bbq set the motor and cook on low to medium heat it will take about 2.5 hrs till ready.
5. Enjoy! Kali orexi.

Traditional Russian pork kebabs (shashlik) with simple marinade. Detailed tips for juicy, tender kebabs are included. I simply can't imagine summer without a good authentic Russian shashlik. View top rated Whiskey pork chops recipes with ratings and reviews. Maple Glazed Pork Chops With Whiskey Buttered Applesauce, Pork Chop Potato Bake, Boneless Pork Chops, etc.