Easiest Way to Make Delicious Mozzarella Stuffed Turkey Meatballs

Mozzarella Stuffed Turkey Meatballs. Mozzarella cubes are tucked inside ground turkey meatballs seasoned with onion, garlic, pesto, and Italian cheese. The stuffed meatballs are baked in the oven and finished in a simmering Nutritional Information. By The Good Housekeeping Test Kitchen.

So, I thought I would remake them to add a bit more flavor by adding turkey sausage! However, these Mozzarella Stuffed Turkey Meatballs are a bit on the leaner side but with amazing flavor! Mozzarella Stuffed Meatballs are a fun twist on the classic recipe - serve these meatballs as a party appetizer or over a big plate of spaghetti for a hearty meal! You can cook Mozzarella Stuffed Turkey Meatballs using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mozzarella Stuffed Turkey Meatballs

1. You need 1 lb of ground turkey (my package was 1.2 lbs of turkey, still worked out good).
2. Prepare 2 of large egg whites.
3. You need 1 cup of grated parmesan cheese.
4. It's 1/2 cup of italian seasoned bread crumbs.
5. You need 1/2 cup of milk (I used almond milk and it worked out fine).
6. It's 4 oz of mozzarella cheese, small cubed (1/2 in).
7. Prepare 2 cup of marinera (I used a regular sized jar of my favorite spaghetti sauce).

The meat is combined with breadcrumbs, egg and. These turkey meatballs are Italian style and are stuffed with cubes of mozzarella cheese. The meatballs use classic Italian ingredients such as garlic, Italian seasoning, Romano cheese, and fresh parsley. The meatballs are baked in the oven and then served with a homemade sauce.

Mozzarella Stuffed Turkey Meatballs instructions

1. In a mixing bowl combine all ingredients, except marinera, mix well.
2. Make meatballs. Grab about 1.5 tablespoons of meat mixture, flatten in hand a little, place small cube of mozzarella cheese in the middle, seal meat around. I made 26 total..
3. On a low simmer, place meatballs into large saucepan over marinera (or spaghetti) sauce..
4. Cover with lid, let cook about 20-30 min on low, CAREFULLY stirring occationally.
5. ALL DONE! Some cheese will cook out, its ok. :) serve over pasta, or make sandwiches, or eat as is!.

Another cheesy meatballs recipe with mustard mushroom sauce will satisfy your hunger. Let's add this to your Cuisine Ketogenic, Low Carb. Keyword keto turkey meatballs, lowcarb meatballs, mozzarella cheese stuffed meatballs. Ooey Gooey Mozzarella stuffed turkey meatballs. great in sauce or in a sub. Ooey gooey mozzarella cheese inside a moist flavorful meatball…ummm.