Recipe: Yummy Turkey Meatballs (Egg and Gluten Free)

Turkey Meatballs (Egg and Gluten Free). If you want to keep this paleo serve with zoodles and your favorite paleo sauce. I used half ground turkey and half ground beef. You know what would be perfect with these meatballs?

Turkey Meatballs For Baby (Egg & Dairy-Free)the mama notes. Gluten Free Dairy Free Egg Free Meatballs Recipes. Easy gluten-free meatballs that are super flavorful, easy to make, and use only a handful of ingredients These gluten-free meatballs are THAT simple. You can cook Turkey Meatballs (Egg and Gluten Free) using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Turkey Meatballs (Egg and Gluten Free)

1. Prepare 1 lb of Ground Turkey.
2. It's 1 of Shredded Carrot.
3. Prepare 1 tbsp of Onion.
4. Prepare 1 tsp of Parsley.
5. You need 1 tsp of rosemary.
6. You need 1 tbsp of chia seeds with 3 tbsp water.

I've got some options for substitutions and some tips for I used Schar gluten-free breadcrumbs, added another egg and some water. View top rated Turkey meatballs and egg noodles recipes with ratings and reviews. Get new recipes from top Professionals! Our favorite turkey meatball recipe for a Sunday dinner over spaghetti.

Turkey Meatballs (Egg and Gluten Free) instructions

1. Combine chia seeds with water and let sit for about 3 minutes (this is the egg substitute).
2. Pre heat oven to 375.
3. Combine ingredients.
4. Mix and form into meatballs.
5. Place on pan and put in oven for 10 minutes.
6. Flip meatballs and cook for another 10 minutes.

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