Recipe: Appetizing Albondigas Soup

Albondigas Soup. It is our version of comfort food. Albondigas Soup is a traditional Mexican soup made with juicy, herb and rice infused meatballs Albondigas Soup is make ahead friendly (tips and tricks included!) stores and reheats beautifully, is. This albondigas soup is made with beef and rice meatballs which are simmered in a seasoned tomato broth along with potatoes, carrots and zucchini.

Translated, albondigas means "meatball" in Spanish. Albondigas soup, or meatball soup, is the Mexican version of the classic meatball soup dish. It features beef meatballs cooked in a very light and flavorful broth full of my favorite veggies. You can have Albondigas Soup using 22 ingredients and 6 steps. Here is how you cook that.

Ingredients of Albondigas Soup

1. Prepare of Meatballs.
2. It's 2 lb of turkey, ground.
3. Prepare 2 clove of garlic, minced.
4. You need 2 tbsp of ground cumin.
5. You need 2 tbsp of dried orgegano.
6. You need 1 tbsp of black pepper.
7. You need 1/4 tsp of cayenne pepper.
8. It's of Soup.
9. You need 1 of shallot, minced.
10. It's 3 clove of garlic, minced.
11. It's 4 tbsp of extra virgin olive oil.
12. It's 5 of carrots, chopped.
13. Prepare 4 cup of cabbage, shredded.
14. It's 2 1/2 cup of diced tomatoes.
15. It's 6 cup of chicken broth.
16. You need 3 cup of water.
17. It's 1 tbsp of cumin.
18. Prepare 1 tbsp of dried oregano.
19. Prepare 5 oz of El Pato Jalapeno Salsa.
20. You need of Optional Toppings (after soup has been cooked).
21. You need 1 of cilantro.
22. You need 1 of avocado.

This albondigas soup recipe was given to me from my mother-in-law. It's definitely one my favorite soups. Honestly, it's better than most restaurants that I've tried. An incredible Albondigas soup which is a traditional Mexican meatball soup loaded with vegetables and full of flavor.

Albondigas Soup instructions

1. In large bowl, mix all meatball ingredients and set aside..
2. In large soup pot, sauté the shallots and garlic in the olive oil until shallots are translucent..
3. Add the carrots, cabbage, tomatoes, chicken broth, water, cumin,and oregano, mix well and bring to boil..
4. Using your hands, form the meat into golf ball size meatballs and gently drop into the boiling soup. Turn the heat down to medium low and simmer for 20-25 minutes, stirring occasionally (gently not to break apart the meatballs)..
5. Add El Pato, stir and simmer for another 5 minutes...
6. Serve with cilantro and/or avocado..

The other wingman in this recipe is the tomato broth. You may recognize it as the broth from our Chicken Tortilla Soup. This Albondigas Soup recipe is a hearty broth-based Mexican Meatball Soup, made in an Instant Pot pressure cooker, that is super flavorful with seasoned meatballs, lots of vegetables, and a flavorful. Albondigas Soup - a hearty and warm Mexican meatball soup made with juicy, well-seasoned rice and beef meatballs simmered in a flavorful tomato-based broth along with some carrots, potatoes. If you love a hearty, mildly spicy, zesty, thick and rich soup, then this homemade albondigas soup recipe is absolutely perfect for you.