Recipe: Appetizing Quick vegetarian rice balls

Quick vegetarian rice balls. Rice balls, or onigiri, are multipurpose, portable snacks. Thought to have originated in Japan, the balls, squares or molded patties of cooked rice often appear Vegetarian fillings are options that contribute additional nutrients and enhance the taste of the rice balls. Traditional rice balls use salty fillings, but.

Vegetarian recipe, it is prepared in a very short time. To know how to prepare the tomato rice base watch my "Tomato Rice Recipe" video directly on my Broccoli Channel. Onigiri, also known as Japanese rice ball is a great example of how inventive Japanese cuisine can be. You can cook Quick vegetarian rice balls using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Quick vegetarian rice balls

1. You need 1 cup of Sweet rice (sticky rice).
2. Prepare 1 1/2 cup of diced vegetarian fish.
3. It's 1 tbsp of soy sauce.
4. It's 1/2 tsp of stevia leaf sugar or 1 tbsp sugar.
5. It's 1 tbsp of ground black pepper.
6. You need 1 tbsp of rice seasoning to sprinkle.

It is also a Japanese comfort food made from steamed Formed into a compact form, these little rice balls make rice portable and easy to eat with hands. You can enjoy onigiri for a quick snack, or as. Japanese rice balls, also known as onigiri or omusubi, are a staple of Japanese lunchboxes (bento). They are usually shaped into rounds or triangles by hand Much like sandwiches in the West, onigiri is readily available in convenience stores across Japan and is great for a quick and easy savory snack.

Quick vegetarian rice balls step by step

1. Cook sweet rice in small rice cooker..
2. Add diced vegetarian fish, soy sauce, sugar, ground pepper in small pot on medium heat..
3. When rice is cooked, mixed the rice to let to cool down a bit. Use 2 sandwich zip lock bags as gloves. Rice can be hot, scoop rice into your Palm which is inside the sandwich bag. Flatten out the rice, put the fish stuffing (or any kind of stuffing) in the middle of the rice, use hands (inside bags) to press hard and shape the rice balls..
4. Sprinkle rice seasoning on top or lightly roll rice ball around the sprinkles on the plate..
5. Makes 1 plate of rice balls..

Drain on paper towels and serve warm. I make these rice balls all the time but a little differently. Reddit gives you the best of the internet in one place. If a connection to vegetarianism is vague, then you need to clarify the relationship in the title or text of the post. All types of vegetarians are welcome here, including those who consume dairy and/or eggs.