Roasted Pork Shoulder/Chasyao Pork/叉焼 By Coozy Life.
You can cook Roasted Pork Shoulder/Chasyao Pork/叉焼 By Coozy Life using 14 ingredients and 9 steps. Here is how you cook it.
Ingredients of Roasted Pork Shoulder/Chasyao Pork/叉焼 By Coozy Life
- You need of Pork shoulder.
- Prepare of (Marinate sauce).
- It's of Sugar.
- Prepare of Soy sauce.
- You need of Grated garlic.
- You need of Grated ginger.
- You need of Salt.
- Prepare of Sweet soybean paste.
- Prepare of Grated white sesame.
- You need of Cooking sake.
- You need of (Sweet sauce).
- It's of Water.
- You need of Sugar.
- It's of Honey.
Roasted Pork Shoulder/Chasyao Pork/叉焼 By Coozy Life instructions
- (Marinate sauce) First of all put sugar and soy sauce in a bowl, dissolve sugar. Put all marinate sauce's ingredients on it and mix well..
- Cut shoulder of pork into long pieces, pound meat with back of a knife (not the blade side) into 2cm thickness, sauce gets into properly..
- Mix and rub pork with sauce well in a zipper bag, leave it in a fridge at least 4 hours..
- (Sweet sauce) Put Sugar, water and honey in a sauce pan, stir well so sugar does not burn. After reaching a boiling point, lower heat and cook 30 minutes. Make sure to skim the foam so sauce does not get cloudy. When it turns golden brown, it's done..
- Place wire rack on an oven-proof pad, place pork on top. Turn an oven to 230℃, then lower to 200℃ and put pork in an oven for 15 minutes till surface gets seared..
- After 15 minutes, take out the meat, glaze meat with a marinate sauce all over, place it upside down and cook 10 minutes..
- After 10minutes, glaze meat with a sweet sauce and cook 5 more minutes. When the meat is cooked, take it out of the oven and glaze it with a sweet sauce till it's not dripping with a sauce..
- Slice/cut meat the way you like, place them on top of rice, use them for burgers, ramen noodles, fried rice, variety of dishes..
- This recipe's cooking video can watch here. Https://youtu.be/ZndYUJpmMY4.