Recipe: Appetizing Slow Cooker Pork Picnic Roast

Slow Cooker Pork Picnic Roast.

You can have Slow Cooker Pork Picnic Roast using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Slow Cooker Pork Picnic Roast

1. You need 6 lb of Pork Shoulder Roast.
2. Prepare 2 can of 10.75 Ounce Can of Mushroom Soup.
3. You need 1 envelope of 1 ounce Dry onion soup.
4. You need 1 bunch of Carrots.
5. You need 2 can of Beef Broth.
6. You need 1 of Salt.
7. You need 1 of Pepper.

Slow Cooker Pork Picnic Roast instructions

1. Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them.
2. Pour one can of beef broth in the bottoms of slow cooker.
3. Place Pork in slow cooker.
4. Pour in the carrots.
5. Dump on both cans of mushroom soup.
6. Dump on dry onion soup mix.
7. Pour in the other beef broth can.
8. Cook on Low for 8 hours.
9. Meat will pull right off the bone. Plate and enjoy!.