Recipe: Delicious Brad's mojito pork roast

Delicious, fresh and tasty Recipes at Home

Brad's mojito pork roast. Mojito Pork Roast With Canola Oil, Black Pepper, Cumin, Fresh Mint, Kosher Salt, Fresh Cilantro, Fresh Oregano, Lime Juice, Orange Juice, Yellow Onions, Garlic, Pork Stock, Fresh Leg Of Pork. An easy, pull-apart-tender, extra-porky roast. [Photographs: J. The first time I cooked a Cuban-style pork shoulder, I winged it, knowing very It wasn't until several years later that I tasted Cuban mojo-marinated roast pork as it should be: juicy, succulent with garlic and citrus, intensely.

Brad's mojito pork roast We started with the Yucca fries. Learn how to make a Slow Cooker Cider Braised Pork Roast Recipe! I hope you enjoy this Braised Pork Roast Recipe! You can cook Brad's mojito pork roast using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Brad's mojito pork roast

  1. Prepare 4 lb of pork butt roast or shoulder roast..
  2. Prepare 1 packages of McCormick © mojito lime seasoning. divided.
  3. You need 3/4 cup of water.
  4. It's of green tomato salsa.
  5. It's 10 of lg green or under ripe tomatoes.
  6. You need 1 of lg red onion. or sweet onion.
  7. You need 1 of green bell or pablano pepper. seeded cored and quartered.
  8. You need 2 tbsp of minced garlic.
  9. Prepare 3 tbsp of safflower oil. divided.
  10. You need 1/2 of bunch cilantro, rinsed and chopped.
  11. You need of green salsa seasoning.
  12. You need 1/2 tsp of smoked paprika.
  13. You need 3/4 tsp of garlic salt.
  14. You need 3/4 tsp of chili powder.

This Cuban Roast Pork is really easy to make. Just whizz up a handful of ingredients for the marinade, then let it marinate overnight to get the flavours I made this Cuban Roast Pork using Murray Valley Pork which is simply the best quality pork produced in Australia! You can't get it at supermarkets. See how to cook pork roast.

Brad's mojito pork roast instructions

  1. Heat oven to 400°F.
  2. Oil a 9x13 baking dish. Add all salsa ingredients except cilantro. Drizzle with 2 tbs oil. Sprinkle with 1/3 mojito lime seasoning. Roast for 45 minutes to an hour. Until pepper skin chars and tomatoes get soft..
  3. When done roasting let cool. Blend all in a blender with cilantro..
  4. Season salsa with all seasonings.
  5. Reduce heat in oven to 275°F. Rub 2/3 mojito seasoning package on roast. Place in a roasting crock. Add water. Cover and roast 3-4 hours until tender and falling apart..
  6. Plate pork. Generously cover with salsa. Serve with warm tortillas, sour cream, and rice and beans..

Recipes, tips, photos, videos, and cooking times to help make a fantastic feast. Pork Roast with the World's Best Rub. Pork loin is rubbed with a sweet and savory blend of brown sugar, garlic powder, thyme, and more in this tasty pork roast dinner. Herb-Rubbed Pork Roast Recipe photo by Taste of Home. Muddle the sugar with leaves from the mint using a pestle and mortar (or use a small bowl and the end of a rolling pin).