Recipe: Appetizing Rice Pilaf

Rice Pilaf.

You can have Rice Pilaf using 4 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Rice Pilaf

1. You need of Butter.
2. Prepare of Lrg Diced Onion.
3. Prepare of Long Grain Rice.
4. Prepare of Chicken Stock.

Rice Pilaf instructions

1. Saute onions In butter.
2. Add rice and toast (until coated in butter).
3. Add chicken stock then bring to a boil.
4. Once brought to a boil cover with a lid.
5. Bake in the oven at 350°F for 20 to 25 minutes.
6. Bake until all water is absorbed into rice.
7. Serve.