rice pilaf my way. Probably one of the nicest rice dishes you will ever taste, it can be had as a main meal because its that full of flavour! My rice pilaf it can be made in many different ways this is just my way. Tender, flavorful pilaf made in the Instant Pot.

Over vegetable rice pilaf, yogurt raita, and crispy papad, two families bridge the gap between culture and distance. I enthusiastically said yes (you know, in that way where you're trying to be polite but still want someone to like you), then immediately got nervous. This Easy Stovetop Rice Pilaf with Orzo is the perfect rice side dish for any meal. You can cook rice pilaf my way using 8 ingredients and 1 steps. Here is how you achieve it.

Ingredients of rice pilaf my way

Prepare 1/2 cup of white rice.
It's 1 1/2 cup of water.
You need 1 tbsp of chopped onion any.
It's 1 tbsp of kale chopped finely.
You need 1 of shredded carrot.
You need 1 dash of salt and pepper to taste.
Prepare 1/2 cup of grated parmesan.
Prepare 1 tsp of olive oil.

Whips up just as fast as the boxed stuff but tastes so much better! This stovetop rice pilaf is the perfect side dish for just about any meal. Plus, it's a great way to sneak in a couple of veggies without the kids throwing a fit. It might sound way out there - but it is positively delicious!

rice pilaf my way instructions

Add all ingredients except parmesan. Cook rice seasons and veggies til done. About 10 minutes on medium high. Add parmesan cheese. And serve...

Cauliflower rice has let me down before, but this pilaf recipe uses ghee-toasted almonds, golden raisins, and fresh scallions to keep things exciting. With ghee-toasted almonds, golden raisins, and fresh scallions, this pilaf is definitely not diet food. Rice Pilaf is a wonderful dish to have in your cooking repertoire. It is a tasty one-pot side dish recipe consisting of rice and a sprinkle of veggies cooked in broth. There are probably hundreds of ways to make rice pilaf, as this is a dish favored all over the world, and has many ethnic variations.