Gamopilafo (wedding pilaf). Gamopílafo ("wedding pilaf") is the prized pilaf served traditionally at weddings and major celebrations in Crete: rice is boiled in lamb or goat broth, then finished with lemon juice. Gamopilafo is a special rice dish that is served in Greece for weddings. This dish is considered extra special since it uses Pepper, to taste.
Traditional wedding cakes were often simpler. Gamopilafo. (Greek Wedding Rice, Γαμοπίλαφο, Κρητικό πιλάφι). Gamopilafo is also known as wedding rice, referring to the fact that the dish was only prepared and enjoyed on special occasions. You can have Gamopilafo (wedding pilaf) using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Gamopilafo (wedding pilaf)
- It's 1 kg of lamb meat.
- Prepare of 1,5 kg chicken (1 chicken).
- You need 2 cups of long grain white rice.
- You need 2 tbsp of stakovoutiro (traditional Cretan butter from goat's milk).
- It's of allspice.
- You need 1/4 cup of lemon juice.
- It's of salt, pepper in grains.
Gamopilafo - Goat meat and turkey/rooster with rice. Gamopílafo ("wedding pilaf") is the prized pilaf served traditionally at weddings and major celebrations in Crete: rice is boiled in lamb or goat broth, then finished with. Learn how to make and prepare the recipe for gamopilafo, also known as Greek style wedding rice. greekboston.com. Grecian wedding dress, grecian wedding gown, grecian bridal gown, bohemian wedding dress An ivory silk chiffon Grecian wedding gown, this design is perfect for the bride who wants to feel like a. Кадры из видео Γαμοπίλαφο ~ Gamopilafo (pilaf of Crete).
Gamopilafo (wedding pilaf) step by step
- Wash the meats thoroughly and boil them together over low heat for about 2 hours, adding a tbsp of salt to the water as well as the pepper..
- When they are done, remove the pieces of meat, strain the stock and season them with salt and pepper..
- Measure the stock, for every 3 cups of stock you need 1 cup of rice. Boil the strained stock once more and add the rice, over medium heat, stirring so that it doesn't stick until it absorbs all the juice (about 15-20 minutes). Add 1/4 cup of lemon juice to the rice just before it is completely done..
- Brown the stakovoutiro in a small pot, remove the pot from heat and pour it over the rice setting it aside for 5 minutes covered with a towel..
- The meat and rice are served seperately..
A combination of gamos - the Greek word for wedding - and pilaf, gamopilafo is a rice dish traditionally eaten at Cretan weddings. Nowadays however, the dish can be found in many taverna. ditional Cretan cuisine, such as gamopilafo (wedding pilaf) with lamb or rare stamnagathi (wild greens), to fashionable Athenians. The food and service are excellent. ( Gamopílafo ("wedding pilaf") is the prized pilaf served traditionally at weddings. - meat Blessed thistle with lamb Chirino me selino, pork meat with celery Gamopilafo Snails with tomato Sfougato. 'Dragon Ball' Lore: Emperor Pilaf. Directory: Characters → Villains → DB villains → GT villains → Pilaf Gang. Pilaf (ピラフ Pirafu), referred to as Emperor Pilaf ( ピラフ大王 Pirafu Daiō, lit. "Great King Pilaf") by himself and his minions, is a small, impish.