Recipe: Yummy White Chicken Chili (crockpot)

White Chicken Chili (crockpot).

You can cook White Chicken Chili (crockpot) using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of White Chicken Chili (crockpot)

1. It's 2 lb of Chicken, cooked and chopped.
2. You need 2 can of Large butter beans, drained.
3. You need 3 can of Navy beans, drained.
4. You need 2 tsp of Cumin.
5. You need 2 tbsp of Oregano.
6. You need 1 tsp of Salt.
7. You need 2 tsp of White pepper.
8. You need 1 cup of White onion, finely diced.
9. It's 2 can of Chicken broth (about 5 cups).
10. Prepare 8 oz of Diced green chilies.
11. Prepare 2 tsp of Garlic powder OR 3-4 cloves minced garlic.
12. It's 3 tbsp of Cornstarch, mix with one tablespoon water for thickening in the last hour.

White Chicken Chili (crockpot) step by step

1. Combine all in a slow cooker (crockpot)..
2. Cook on high for 4-6 hours or on low for 8 hours or more. You may stir once or twice gently, but don't overdo it or the beans will start to break apart..
3. Add cornstarch slurry in the last hour or so. Mix in well..
4. Optional toppings: fresh cilantro or green onions, pepper jack cheese, sour cream, oyster crackers, crushed tortilla chips.