Name: Crockpot Taco Chili
Ingredients: 2 lb Ground Beef; 1 can Southwest Corn; 1 can Diced Tomatoes; 1 can Garbanzo Beans; 30 oz Black Beans; 2 envelope Taco Seasoning; 1 packages Mexican Rice; 1 cup Diced Onions; 2 cup Diced Bell Peppers (of your choice); 1 cup Beef Broth

Crockpot Taco Chili.

You can cook Crockpot Taco Chili using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Crockpot Taco Chili

You need 2 lb of Ground Beef.
You need 1 can of Southwest Corn.
It's 1 can of Diced Tomatoes.
Prepare 1 can of Garbanzo Beans.
Prepare 30 oz of Black Beans.
It's 2 envelope of Taco Seasoning.
You need 1 packages of Mexican Rice.
It's 1 cup of Diced Onions.
It's 2 cup of Diced Bell Peppers (of your choice).
Prepare 1 cup of Beef Broth.

Crockpot Taco Chili instructions

Drain all canned items..
Add all ingredients into crockpot..
Cook on low for 4+ hours..
Serving suggestions: salsa, tortilla chips, lettuce, cheese, and sour cream..
Enjoy!.